Well, as i was saying, i met Jean for shopping on Friday at FE plaza.. And we went for a spot of makan first.. Jean was craving for her Yakun eggs and tea, but i was really a lot more interested in the new stuff which have opened up shop in LevelOne of FEplaza... There was the Shilin of course, a new "Brit" type of snacks (the menu was interesting, there were beer battered fish and chips, cheesy hotdog and a few more..), and a HongKong teahouse ("cha chan ting")... Interesting right...

My choice... The HongKong specialty toast - inch thick bread slathered liberally with peanut butter (mmm.. my favourite!) and condensed milk on top... Yummilicious!!! Soft and fluffy, the peanut butter - ah~ *contented sigh*~

I tell you, the way they advertise their bread is really interesting... Hee... Especially when you consider the fact that they are situated right beside Yakun>>> "Why sell yourself short with thin slices of bread? Come and try our inch thick bread." Hahahaha....

Ok, this is a specialty that they are promoting, it's carrot cake with pork floss wrapped in egg. It's not bad.. I would say that each part is good on it's own, definitely the carrot cake is.. But there's not enough pork floss, and the egg wrap does not have much taste... The sum is less than the parts.. Ha...

Well, we tried the famous 'yuan yang' finally... It's coffee and tea mixed to perfection... It's really good.. =) And we did order their chicken wings too.. But.. Hee.. Too nice le, forgot totally to stop to take a photo of it! *blush...* That, is Good!

That's why FEplaza is a good place to go to every now and then to update on the latest trends and all, cos it's the In place... Haha...